Methodé Cap Classique 2017
R235,00 – R1410,00
A fine mousse with a crisp acidity, delicate apple pie bouquet and a lingering aftertaste of buttery shortbread.
- R235.00 per bottle
- R1410.00 per case
69% Chenin Blanc, 31% Chardonnay
Whole bunch pressed Chenin Blanc and Chardonnay from the Swartland underwent a cool, slow first wild fermentation in stainless steel tanks. The base wines were blended, bottled under crown cap and kept on the lees for two years before disgorging.
A fine mousse with a crisp acidity, delicate apple pie bouquet and a lingering aftertaste of buttery shortbread.
1004 bottles produced
Alcohol: 12%
Residual Sugar: 1.8g/L
TA: 8.3g/L
pH: 3.17
69% Chenin Blanc, 31% Chardonnay
Whole bunch pressed Chenin Blanc and Chardonnay from the Swartland underwent a cool, slow first wild fermentation in stainless steel tanks. The base wines were blended, bottled under crown cap and kept on the lees for two years before disgorging.
A fine mousse with a crisp acidity, delicate apple pie bouquet and a lingering aftertaste of buttery shortbread.
1004 bottles produced
Alcohol: 12%
Residual Sugar: 1.8g/L
TA: 8.3g/L
pH: 3.17
Additional information
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